Pigs in a Blanket

Ingredients

• 1 tube (8 ounces) refrigerated crescent rolls

• 8 hot dogs

• 1 large egg, lightly beaten

• 1 tablespoon water

• Caraway seeds

Instructions

1. Preheat oven to 375°.

2. Separate crescent dough into triangles.

3. Place hot dogs at wide ends of triangles and roll up. Place on an ungreased baking sheet.

4. Combine egg and water; brush over rolls. Sprinkle caraway over tops; press lightly into rolls.

5. Bake 12-15 minutes or until golden brown.