Pigs in a Blanket

Ingredients

• 1 tube (8 ounces) refrigerated crescent rolls
• 8 hot dogs
• 1 large egg, lightly beaten
• 1 tablespoon water
• Caraway seeds

Instructions

1. Preheat oven to 375°.
2. Separate crescent dough into triangles.
3. Place hot dogs at wide ends of triangles and roll up. Place on an ungreased baking sheet.
4. Combine egg and water; brush over rolls. Sprinkle caraway over tops; press lightly into rolls.
5. Bake 12-15 minutes or until golden brown.