• 4 large apples, diced
• 2 bananas, diced
• 1 c. miniature marshmallows
• 1/2 c. sugar
• 1/4 tsp. salt
• 1 egg, beaten
• 2 tbsp. butter
• 1-1/2 tbsp. Vinegar

Combine apples, bananas and marshmallows. Blend sugar, salt, egg, butter and vinegar. Cook in top of double boiler until thickened; cool. Pour dressing over apple mixture; serve on lettuce, if desired. 8 servings.