December 1, 2021Sausage StuffingSausage Stuffing Ingredients 1 onion, chopped 1/2 cup (1 stick) butter, melted, divided 1 (16-ounce) package ground pork sausage 1/4 […]
November 1, 2021Cornbread Dressing3/4 pounds bacon, cut into chunks 2 large onions, chopped 4 ribs celery, chopped 1 tablespoon chopped fresh thyme 1 […]
November 1, 2021Brussels Sprouts Gratin2 tablespoons unsalted butter Kosher salt 1 pound Brussels sprouts Pinch of red pepper flakes Freshly ground pepper 1/2-cup heavy […]
September 27, 2021Citrus Baked Salmon4 slices fresh lemon 4 slices fresh orange 4 (6 to 8-ounce) skinless salmon fillets Sea salt and freshly ground […]
September 27, 2021Apple Salad4 large apples, diced 2 bananas, diced 1 c. miniature marshmallows 1/2 c. sugar 1/4 tsp. salt 1 egg, beaten […]
August 30, 2021Crock Pot BBQ Beef Stew1 Tbsp. oil 2 lb. beef stew meat (1-1/2-inch cubes) 5 carrots peeled, cut into 1-inch pieces 1 large onion, […]
July 27, 2021Chicken Melon Salad1 cup strawberry yogurt 1/3 cup mayonnaise 4 boneless, skinless chicken breasts Salt and pepper to taste 2 cups pasta […]
June 30, 2021Spicy Grilled Shrimp1 large clove garlic 1 teaspoon coarse salt ½ teaspoon cayenne pepper 1 teaspoon paprika 2 tablespoons olive oil 2 […]
March 30, 2021Chunky Egg Salad1/2 medium red onion, chopped 12 large eggs 1 stalk celery (with leaves), chopped 1/2-cup mayonnaise 2 tablespoons chopped fresh […]