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dessert

Catch Em' Clean Em' & Eat Em'

Patriotic Pie

Dock Line Magazine -
Patriotic Pie Ingredients 1 – ½ cups boiling water, divided 1 pkg. (3 oz.) blueberry flavor gelatin 1-cup ice cubes, divided 1 graham cracker crumb crust...
Catch Em' Clean Em' & Eat Em'

PB&J Snickerdoodle Shake

Dock Line Magazine -
PB&J Snickerdoodle Shake Ingredients 1 cup / 240 ml unsweetened almond milk 1 cup / 170 g ice 1 scoop Snickerdoodle Shakeology ½ cup fresh...
Catch Em' Clean Em' & Eat Em'

4 Ingredient APPLE CAKE

Dock Line Magazine -
4 Ingredient APPLE CAKE INGREDIENTS 3 medium Honeycrisp apples 3 large eggs 1 cup light brown sugar 1 cup + 2 tbsp all-purpose flour INSTRUCTIONS Preheat oven to 350°F. Line the bottom of an...
Catch Em' Clean Em' & Eat Em'

No Bake Pumpkin Pie

Dock Line Magazine -
No Bake Pumpkin Pie Ingredients 2 3/4 cup milk 1 tub thawed Cool Whip 1 pre-made graham cracker crust 2 boxes pumpkin spice pudding mix Directions ...
Catch Em' Clean Em' & Eat Em'

Frozen Yogurt and Fruit Pops

Dock Line Magazine -
Frozen Yogurt and Fruit Pops Ingredients • 3 cups Greek yogurt • 6 tablespoons honey • 2 cups frozen fruit (9 ounces), such as strawberries, blueberries, or mango Instructions Whisk...
Catch Em' Clean Em' & Eat Em'

Blueberry Muffin Cake

Dock Line Magazine -
Ingredients 1 cup vegetable oil, plus more for pan 2 large eggs 1-1/4 cups granulated sugar 1 cup sour cream 1 tsp. kosher salt ...
Catch Em' Clean Em' & Eat Em'

Hawaiian Pineapple Cake

Dock Line Magazine -
Hawaiian Pineapple Cake Ingredients 1 box yellow cake mix 1 (8-ounce) tub cream cheese 1 (16-ounce) can pineapple chunks, drained 1 large carton Cool Whip ...
Catch Em' Clean Em' & Eat Em'

No-Cook Banana Pudding

Dock Line Magazine -
No-Cook Banana Pudding Ingredients 1 (8 oz.) package cream cheese, room temperature 1 (14 oz.) can sweetened condensed milk 1 (5 oz.) package instant vanilla...
Catch Em' Clean Em' & Eat Em'

Valentine’s Day Pie

Dock Line Magazine -
Ingredients • 1 (8 ounce) package cream cheese • 1 cup confectioners’ sugar  • 1 teaspoon vanilla extract • 1 (8 ounce) container frozen whipped topping, thawed • 1...
Catch Em' Clean Em' & Eat Em'

Red, White and Blueberry Shortcake

Dock Line Magazine -
Ingredients 1 quart strawberries, sliced 1 pint fresh blueberries 1/4 cup white sugar 1 (8 ounce) package cream cheese, softened 1 (7 ounce) container...
12Page 1 of 2
Catch Em' Clean Em' & Eat Em'

Patriotic Pie

Dock Line Magazine -
Patriotic Pie Ingredients 1 – ½ cups boiling water, divided 1 pkg. (3 oz.) blueberry flavor gelatin 1-cup ice cubes, divided 1 graham cracker crumb crust...
Catch Em' Clean Em' & Eat Em'

PB&J Snickerdoodle Shake

Dock Line Magazine -
PB&J Snickerdoodle Shake Ingredients 1 cup / 240 ml unsweetened almond milk 1 cup / 170 g ice 1 scoop Snickerdoodle Shakeology ½ cup fresh...
Catch Em' Clean Em' & Eat Em'

4 Ingredient APPLE CAKE

Dock Line Magazine -
4 Ingredient APPLE CAKE INGREDIENTS 3 medium Honeycrisp apples 3 large eggs 1 cup light brown sugar 1 cup + 2 tbsp all-purpose flour INSTRUCTIONS Preheat oven to 350°F. Line the bottom of an...
Catch Em' Clean Em' & Eat Em'

No Bake Pumpkin Pie

Dock Line Magazine -
No Bake Pumpkin Pie Ingredients 2 3/4 cup milk 1 tub thawed Cool Whip 1 pre-made graham cracker crust 2 boxes pumpkin spice pudding mix Directions ...
Catch Em' Clean Em' & Eat Em'

Frozen Yogurt and Fruit Pops

Dock Line Magazine -
Frozen Yogurt and Fruit Pops Ingredients • 3 cups Greek yogurt • 6 tablespoons honey • 2 cups frozen fruit (9 ounces), such as strawberries, blueberries, or mango Instructions Whisk...
Catch Em' Clean Em' & Eat Em'

Blueberry Muffin Cake

Dock Line Magazine -
Ingredients 1 cup vegetable oil, plus more for pan 2 large eggs 1-1/4 cups granulated sugar 1 cup sour cream 1 tsp. kosher salt ...
Catch Em' Clean Em' & Eat Em'

Hawaiian Pineapple Cake

Dock Line Magazine -
Hawaiian Pineapple Cake Ingredients 1 box yellow cake mix 1 (8-ounce) tub cream cheese 1 (16-ounce) can pineapple chunks, drained 1 large carton Cool Whip ...
Catch Em' Clean Em' & Eat Em'

No-Cook Banana Pudding

Dock Line Magazine -
No-Cook Banana Pudding Ingredients 1 (8 oz.) package cream cheese, room temperature 1 (14 oz.) can sweetened condensed milk 1 (5 oz.) package instant vanilla...
Catch Em' Clean Em' & Eat Em'

Valentine’s Day Pie

Dock Line Magazine -
Ingredients • 1 (8 ounce) package cream cheese • 1 cup confectioners’ sugar  • 1 teaspoon vanilla extract • 1 (8 ounce) container frozen whipped topping, thawed • 1...
Catch Em' Clean Em' & Eat Em'

Red, White and Blueberry Shortcake

Dock Line Magazine -
Ingredients 1 quart strawberries, sliced 1 pint fresh blueberries 1/4 cup white sugar 1 (8 ounce) package cream cheese, softened 1 (7 ounce) container...
12Page 1 of 2

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