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Honey Mustard Pork Chops

Honey Mustard Pork Chops Ingredients ¼ cup honey 2 tablespoons prepared yellow  mustard 1 tablespoon butter 1 ½ pounds center-cut boneless pork  chops  - 1/2-inch...

Lemon Butter Fish

Ingredients 4 white fish fillets 1 lemon teaspoon of zest and juiced 3 tablespoons butter 2 bunches asparagus steamed Instructions Season the fish with cracked...

Salsa Verde Chicken Casserole

Salsa Verde Chicken Casserole Ingredients 2 cups shredded rotisserie chicken 1 cup sour cream 1-1/2 cups salsa verde, divided 8 corn tortillas (6 inches) 2...

Blackened Tilapia with Zucchini Noodles

Blackened Tilapia with Zucchini Noodles Ingredients 2 large zucchini (about 1-1/2 pounds) 1-1/2 teaspoons ground cumin 3/4 teaspoon salt, divided 1/2 teaspoon smoked paprika 1/2...

Chinese Chicken Salad

Chinese Chicken Salad Ingredients 1/3 cup soy sauce 1 tablespoon prepared yellow mustard 1 1/2 tablespoons vegetable or sesame oil 1/2 pound cooked chicken, cut...

Hawaiian Pineapple Cake

Hawaiian Pineapple Cake Ingredients 1 box yellow cake mix 1 (8-ounce) tub cream cheese 1 (16-ounce) can pineapple chunks, drained 1 large carton Cool Whip ...

KISS Salmon

Ingredients • 2 (6 ounce) salmon filets, skin on • 1/4 cup barbecue sauce • 1/4 cup seedless raspberry jam Instructions  Grease an 11x7-inch baking dish. Place the...

Pumpkin Gingerbread

Pumpkin Gingerbread Ingredients 4 cups flour 1 tablespoon baking powder 2 teaspoons baking soda 1 tablespoon Ginger, Ground 1 teaspoon Cinnamon, Ground 1 teaspoon Pumpkin...

Pumpkin Smoothie

Pumpkin Smoothie Ingredients 1 (16 ounce) can pumpkin puree 2 cups milk 1/4 cup brown sugar 2 teaspoons ground cinnamon Instructions  Place the pumpkin puree in...

Red, White and Blueberry Shortcake

Ingredients 1 quart strawberries, sliced 1 pint fresh blueberries 1/4 cup white sugar 1 (8 ounce) package cream cheese, softened 1 (7 ounce) container...

Honey Mustard Pork Chops

Honey Mustard Pork Chops Ingredients ¼ cup honey 2 tablespoons prepared yellow  mustard 1 tablespoon butter 1 ½ pounds center-cut boneless pork  chops  - 1/2-inch...

Lemon Butter Fish

Ingredients 4 white fish fillets 1 lemon teaspoon of zest and juiced 3 tablespoons butter 2 bunches asparagus steamed Instructions Season the fish with cracked...

Salsa Verde Chicken Casserole

Salsa Verde Chicken Casserole Ingredients 2 cups shredded rotisserie chicken 1 cup sour cream 1-1/2 cups salsa verde, divided 8 corn tortillas (6 inches) 2...

Blackened Tilapia with Zucchini Noodles

Blackened Tilapia with Zucchini Noodles Ingredients 2 large zucchini (about 1-1/2 pounds) 1-1/2 teaspoons ground cumin 3/4 teaspoon salt, divided 1/2 teaspoon smoked paprika 1/2...

Chinese Chicken Salad

Chinese Chicken Salad Ingredients 1/3 cup soy sauce 1 tablespoon prepared yellow mustard 1 1/2 tablespoons vegetable or sesame oil 1/2 pound cooked chicken, cut...

Hawaiian Pineapple Cake

Hawaiian Pineapple Cake Ingredients 1 box yellow cake mix 1 (8-ounce) tub cream cheese 1 (16-ounce) can pineapple chunks, drained 1 large carton Cool Whip ...

KISS Salmon

Ingredients • 2 (6 ounce) salmon filets, skin on • 1/4 cup barbecue sauce • 1/4 cup seedless raspberry jam Instructions  Grease an 11x7-inch baking dish. Place the...

Pumpkin Gingerbread

Pumpkin Gingerbread Ingredients 4 cups flour 1 tablespoon baking powder 2 teaspoons baking soda 1 tablespoon Ginger, Ground 1 teaspoon Cinnamon, Ground 1 teaspoon Pumpkin...

Pumpkin Smoothie

Pumpkin Smoothie Ingredients 1 (16 ounce) can pumpkin puree 2 cups milk 1/4 cup brown sugar 2 teaspoons ground cinnamon Instructions  Place the pumpkin puree in...

Red, White and Blueberry Shortcake

Ingredients 1 quart strawberries, sliced 1 pint fresh blueberries 1/4 cup white sugar 1 (8 ounce) package cream cheese, softened 1 (7 ounce) container...

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